As of the morning of Thursday, September 29, 2022, Tropical Storm Ian has moved out of Florida and into the Atlantic Ocean. It is projected to make landfall again near Charleston, SC at approximately 2:00 PM US ET on Friday, September 30, 2022. Due to the potential for severe wind and rain, we have decided…
Wednesday November 25 the golf course is closed for The Annual Turkey Ball Tournament at 9 A.M. and on Thanksgiving, Thursday November 26th the golf shop and range are open 8 A.M. – 5:30 P.M.
MENU FEATURES FOR THE WEEK OF TUESDAY, OCTOBER 13th (In addition to the Dinner Menu) Bacon Wrapped Rabbit Roulade $33 Ras el Hanout, Carrot Puree, Barley Risotto and Fennel Salad with Red Currant Wine Sauce Country Fried Steak $29 Garlic Mashed Potatoes, Zucchini and Yellow Squash with Country Gravy and a Butter Biscuit
Capacity will be limited to 50% (approximately 48 patrons). PDF Guidlines Seating limited to 8 tables in the Blackwater Grille and 3 tables in the Bar. Seating at the bar will not be permitted at this time. See guidelines for details. Inside dining is available by reservation only; walk-ins will not be accepted. Inside Dining…
Bring a taste of the Club home with you with The Blackwater Grille Curbside Pick Up and Delivery Tuesday – Sunday Curbside Lunch Pick Up 11:30 a.m. – 2:00 p.m. Tuesday – Saturday Curbside Dinner Pick Up or Delivery 5:00 p.m. – 7:30 p.m. Call 803-534-5988 to reserve your order
Join the fun with the latest flick! Times and dates are subject to change.
Tuesday, Jan. 28th | 6:30 P.M. All supplies provided Space is limited | $65 per person Call Kelli at 534-5988 to reserve a spot!
Make the holidays a little sweeter! This year’s featured flavors are: • Oatmeal Raisin • Rocky Road • Chocolate Chunk Buy a dozen of your favorites or mix and match! Baked by our culinary staff and wrapped in a festive holiday tin, these confections are only $20.00! Call Kelli to place your order at 803.534.5988. …
Cookie Decorating Class with Julie from Sugar Columbia Friday Dec. 6th | 6:30 P.M. Participants will learn: Icing consistencies Royal icing recipe Piping and flooding techniques Detail techniques such as ruffles, wet-on-wet, texture, and more! Participants will also take home their decorated cookies, as well as a pre-decorated cookie from Julie! Space is limited…
It’s almost time to close out the year, so join us for some holiday cheer, Make memories you’ll surely hold dear, with food and fun while Santa is here. COLD BUFFET • Muffins, Danish, and Bagels with Cream Cheese • Sliced Fruit Display • Mixed Green Salad • Pasta Salad HOT BUFFET…
