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Mothers Day

May 08, 2016 May 08, 2016 Begins at 11:00am 11:00am
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Treat your mother to a lovely brunch during our annual OCC Mother’s Day Celebration on Sunday, May 8 at 11 a.m. We’ll have an delicious spread of salads, entrees, sides, a kids menu and desserts. The cost is $27.95++ for adults, $12.95++ for children 6-12, and free for children under 5.

SALADS
Italian Pasta Salad
Caprese Salad
Tossed House Salad

ENTREES
Orange-Honey roasted Salmon
Southern Fried Chicken
Carved Black Oak Ham
Carved Herb Roasted Beef Tenderloin
Turkey and Dressing

SIDES
Braised Broccolini with Citrus Butter
Sautéed Squash and Zucchini
Mashed Potatoes and Gravy
Macaroni and Cheese
Assorted Breads

KIDS
Chicken Fingers
Mac and Cheese
Smiley Fries

DESSERTS
Fresh Fruit
Selection of Gourmet Cakes and Pies
Assorted Cookies
Assorted Ice Creams

Reservations by member account number required by Sunday, May 1.