FRIDAY, JANUARY 19TH | 6 P.M. – 9 P.M

Come down to the Pool Pavilion

for all you can eat oysters!

SINGLE SELECT OYSTERS 

CHICKEN BOG 

GUMBO 

Cash bar with beer and wine available.

$34.95++ PER PERSON (++ denotes additional service charge and tax)

DEADLINE FOR RESERVATIONS: JANUARY 16TH, 2018 (803) 534-5988